by the slopes
At tea time the bar serves
home-made cakes, hot chocolate, a variety of coffee blends and a selection of
exquisite teas, followed by selected vintages and innovative cocktails come
aperitif time. Tempura, artichokes to share, platters of cured meats and local
cheeses, panisse... a whole host of dishes to be shared in the hotel's
unmissable place-to-be. A warm, friendly atmosphere is guaranteed!